• Home
  • About
  • Work with Me
  • Shop
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

More Than Thursdays

Geek life, family style. Crafts, recipes, and general shenanigans

  • Adventures
    • California
    • Camping
    • Travel
  • Writing
    • Thoughts from Me
    • Motherhood
    • Kidney Stuff
  • Recipes
    • Drinks
    • Food
  • Projects
    • How-Tos
    • Show & Tell
  • Star Wars
  • The Thursdays

October 29, 2013 Food Recipes

Day 2: Hot Chocolate on a Stick #25DaysofHolidayIdeas #Giveaway

hot chocolate title
Since I made those awesome peppermint marshmallows for yesterday's post, I wanted something else to do with them, beyong just eating them all. This hot chocolate on a stick was going around a couple of years ago, and I've been meaning to make it for ages.
It's basically a not-too-sweet fudge, that, when melted into a mug of warm milk, turn into delicious hot cocoa!
As you can see, I used my homemade marshmallows, but it would be delicious with store-bought as well.

  • 1/2 C. Heavy Cream
  • 14 oz. Can Sweetened Condensed Milk
  • 3 C. Semisweet Chocolate Chips
  • 4 oz. Unsweetened Chocolate (Chopped)
  • Lollipop sticks
  • Baker's Secret 8″x8″ pan, lined with parchment paper

Heat the cream and sweetened condensed milk over medium-low heat, stirring occasionally, until it's steaming.
Remove pan from heat and add all the chocolate.
Let sit for about 10 minutes, then put back on medium-low heat and stir with whisk until chocolate is completely melted and shiny… it totally looks like frosting at this point.

Pour melted chocolate into parchment-lined pan and spread chocolate as level as you possibly can, and let it sit overnight.

hot chocolate 01Once the chocolate has set up, remove from pan (it will come out easily with the parchment) and cut into squares. I warmed my knife in a mug of hot water to make it a little easier to cut through.

Put squares on sticks, with marshmallow and then you're done! You can package them up in little cello bags and they're ready to go!

hot chocolate 02Now, want to win a new 8″x8″ non-stick pan from Baker's Secret? And the 9″x13″ I used to make the marshmallows? Enter below!

a Rafflecopter giveaway

Disclosure: I received 2 free baking pans from Baker's Secret to be used for this post (and tomorrow's post!) All opinions are my own, and no further compensation was received.


12 Comments

« Day 1: Peppermint Marshmallows #25DaysofHolidayIdeas
Day 4: Cookies in a Jar, White Chocolate Cranberry #25DaysofHolidayIdeas »

Comments

  1. Lindsay says

    October 29, 2013 at 7:59 am

    I would make brownies.

    Reply
  2. Andrea says

    October 29, 2013 at 8:00 am

    Brownies. For sure. 🙂

    Reply
  3. Kate says

    October 29, 2013 at 10:55 am

    I want to make some caramel brownies.

    Reply
  4. Liza @ Views From the 'Ville says

    October 29, 2013 at 10:57 am

    My Mom’s Rocky Road Fudge recipe 🙂

    Reply
  5. Andrea B says

    October 29, 2013 at 12:48 pm

    I love baking and your recipes look awesomE!

    Reply
  6. Maureen says

    October 29, 2013 at 1:48 pm

    OH my the recipe looks so so good. YUM.
    I would make lemon squares.

    Reply
  7. livivua says

    October 29, 2013 at 1:50 pm

    something to go with thanksgiving dinner

    Reply
  8. Wehaf says

    October 29, 2013 at 3:32 pm

    I would make a cranberry cake.

    Reply
  9. Melissa says

    October 29, 2013 at 10:42 pm

    pumpkin fudge!

    Reply
  10. Amy W. says

    October 30, 2013 at 7:13 pm

    I would make some pumpkin bars.

    Reply
  11. Susan Christy says

    October 30, 2013 at 7:38 pm

    Brownies! Probably peanut butter swirl.

    Reply
  12. Whitney Lindeman says

    November 3, 2013 at 5:25 pm

    I’d love to try baking a gluten-free chocolate cake!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Welcome, I'm so glad you're here! Thing number one, I'm tall. I've been told I should have a warning on my blog, so here it is! I am taller in real life than I appear on the internet. Want to know more than this "short" version? Go here to read more about me and my family, and for links to some of my favorite posts.
Facebook
Facebook
Facebook

Disclosures

Privacy Policy

More than Thursdays is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Copyright © 2023 · Lizz Porter All Rights Reserved

Copyright © 2023 · Divine Theme on Genesis Framework · WordPress · Log in

  • Facebook
  • Twitter
  • Pinterest
  • LinkedIn
  • Reddit
  • Email